Description
Our Passata 8/10 Brix – Hot Break is produced from carefully selected ripe tomatoes that are processed at high temperatures to preserve viscosity, color stability, and product consistency. The hot break process creates a smooth and thick tomato base with a rich flavor profile suitable for a wide range of culinary and industrial applications.
With its balanced 8/10 brix concentration, this passata is widely used in pasta sauces, pizza sauces, soups, ready meals, and various tomato-based recipes. The product delivers excellent texture, easy blending, and reliable performance for food manufacturers, catering services, and industrial food production.
Specifications
- Brix: 8/10
- Processing Type: Hot Break
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